Variety: Tempranillo
Region: Ribera del Jucar
Country: Spain
Country: Spain
Year: 2009
Price: $8.99
Spanish Vines on-the-bottle
Review: I fell in love with Tempranillo my fist summer in Oviedo. Each evening, as the cafés began switching on
their electric signs, we’d gather for tapas and this easy-drinking red. It’s interesting that Tempranillo vines
struggle in the region’s harsh terrain, and that this struggle is actually what
produces such exceptional fruit—definitely a comforting thought for a young
American far from home. This wine opened
me up to all there is to love about Spanish culture. I hope it does the same for you.
My Review: This tempranillo is red and deep, but not really too dark. It smells soapy and floral but not too
fruity. If it is fruity, then it’s a rotten
fruit smell mixed with florals. The
taste is somewhat pungent but in a good way.
The finish does not burn and though it is dark, it is very
pleasant. I feel like it is being
absorbed into my cheeks and gums like I am a sponge, that’s how strong the
taste is. I am really enjoying it.
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